“VOLEVO ESSERE UNA CASSATA”
€9
Aja Mola - Mare · Palermo
Ricotta with mandarin, sorbet and candied orange.
Nutrition
≈ 300 kcalper portion of about 150 g
- Protein9%
- Fat39%
- Carbohydrates52%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A dessert featuring sweetened ricotta cheese paired with fresh mandarin and citrus elements. It is typically served with sorbet and candied orange for a balance of textures.
- Cuisine
- Italian (Sicilian)
- Origin
- Sicily, unknown
Typical ingredients
- ricotta
- mandarin
- sorbet
- candied orange
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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