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Potatoes with parsley

Potatoes with parsley

Patate al prezzemolo

€6

Ai Normanni · Palermo

New potatoes seasoned with parsley and extra virgin olive oil.

Nutrition

≈ 200 kcalper portion of about 200 g
  • Protein7%
    7%
  • Fat49%
    49%
  • Carbohydrates44%
    44%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Boiled or roasted new potatoes tossed with fresh parsley and extra virgin olive oil.

Cuisine
Italian

Typical ingredients

  • potatoes
  • parsley
  • extra virgin olive oil
  • salt

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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