Nutrition
≈ 450 kcalper portion of about 300 g
- Protein7%
- Fat58%
- Carbohydrates35%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A regional dish likely involving roasted or sautéed ingredients prepared in a pan.
- Cuisine
- Italian (Sicilian)
- Origin
- Sicily
Typical ingredients
- seasonal vegetables
- olive oil
- garlic
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?