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Eggplant, tomato millefeuille and its stracciatella

Eggplant, tomato millefeuille and its stracciatella

Millefeuille d'aubergines, tomates et sa stracciatella

€15.50

Posto 17 · Nice

Nutrition

≈ 300 kcalper portion of about 250 g
  • Protein11%
    11%
  • Fat68%
    68%
  • Carbohydrates21%
    21%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Layered slices of eggplant and tomato served with creamy stracciatella cheese.

Cuisine
Italian

Typical ingredients

  • eggplant
  • tomato
  • stracciatella cheese
  • olive oil

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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