Nutrition
≈ 200 kcalper portion of about 150 g
- Protein7%
- Fat80%
- Carbohydrates13%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A salad featuring artichoke hearts, often marinated or lightly cooked, served with a vinaigrette.
- Cuisine
- French
Typical ingredients
- artichoke hearts
- olive oil
- lemon juice
- herbs
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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