Nutrition
≈ 450 kcalper portion of about 150 g
- Protein7%
- Fat49%
- Carbohydrates44%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A Turkish-style savory pancake filled with hazelnut spread.
- Cuisine
- Turkish
Typical ingredients
- dough
- nocciolata
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
History of the dish
Turkey
About the classic gözleme. This venue serves its own version.
- Origin
- Turkey
Read more
Gözleme is a savory Turkish stuffed turnover. The dough is usually unleavened, and made only with flour, salt and water, but gözleme can be made from yeast dough as well.
Excerpt from the Wikipedia article “Gözleme” · version used · CC BY-SA 4.0
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