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Scampis sauvages à la provençale Grosses gambas péchés en haute mer. Sauté avec ail, basilic, huile d'olive, citron

Scampis sauvages à la provençale Grosses gambas péchés en haute mer. Sauté avec ail, basilic, huile d'olive, citron

€36

Chez Freddy · Nice

Nutrition

≈ 400 kcalper portion of about 300 g
  • Protein29%
    29%
  • Fat66%
    66%
  • Carbohydrates5%
    5%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Wild prawns sautéed in a traditional Provençal sauce made with garlic, basil, and olive oil.

Cuisine
French (Provençal)

Typical ingredients

  • wild scampi
  • garlic
  • basil
  • olive oil
  • lemon

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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