Nutrition
≈ 200 kcalper portion of about 60 g
- Protein25%
- Fat43%
- Carbohydrates32%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Sushi topped with beef that has been lightly seared to a semi-cooked state.
- Cuisine
- Japanese (Fusion)
Typical ingredients
- beef
- sushi rice
- wasabi
- nori
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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