Three Cherry Tomatoes
Tre Pomodorini
€12.50
Umberto · Naples
Provola, three types of Vesuvian tomatoes, Sorrento caciocavallo cheese, and basil.
Nutrition
≈ 850 kcalper portion of about 350 g
- Protein15%
- Fat39%
- Carbohydrates47%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A pizza featuring various types of tomatoes and local southern Italian cheeses.
- Cuisine
- Italian (Neapolitan)
- Origin
- Sorrento
Typical ingredients
- provola cheese
- vesuvian tomatoes
- caciocavallo cheese
- basil
General information about this dish, not provided by the venue.
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