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The Scampi

Lo Scampo** (1, 2)

€25

Taverna La Riggiola Ristorante · Naples

Nutrition

≈ 500 kcalper portion of about 300 g
  • Protein21%
    21%
  • Fat34%
    34%
  • Carbohydrates46%
    46%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A pasta dish featuring scampi, often tossed in a light sauce with garlic and herbs.

Cuisine
Italian

Typical ingredients

  • scampi
  • pasta
  • garlic
  • parsley
  • olive oil

General information about this dish, not provided by the venue.

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