Nutrition
≈ 300 kcalper portion of about 150 g
- Protein25%
- Fat19%
- Carbohydrates56%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Small hand-pressed mounds of vinegared rice topped with slices of raw seafood.
- Cuisine
- Japanese
Typical ingredients
- sushi rice
- salmon
- sea bass
- octopus
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Nigiri: where else to eat it Back to the menu of Tabi Fusion Restaurant