Provola, cooked ham and mushrooms
Provola, cotto e funghi
€8
Ristorante Pizzeria Da Pasqualino · Naples
Nutrition
≈ 400 kcalper portion of about 200 g
- Protein25%
- Fat67%
- Carbohydrates8%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A combination of smoked provola, cooked ham, and various types of mushrooms.
- Cuisine
- Italian
- Origin
- Italy
Typical ingredients
- provola cheese
- cooked ham
- mushrooms
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?