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Provola and cooked ham

Provola and cooked ham

Provola e prosciutto cotto

€6.50

Ristorante Pizzeria Da Pasqualino · Naples

Nutrition

≈ 450 kcalper portion of about 200 g
  • Protein23%
    23%
  • Fat72%
    72%
  • Carbohydrates5%
    5%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A combination of provola cheese and cooked ham.

Cuisine
Italian
Origin
null

Typical ingredients

  • provola cheese
  • prosciutto cotto

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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