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€10

Ristorante Pizzeria Da Pasqualino · Naples

Pizza with arugula, provola, prosciutto crudo and parmesan shavings.

Nutrition

≈ 1,100 kcalper portion of about 400 g
  • Protein15%
    15%
  • Fat36%
    36%
  • Carbohydrates49%
    49%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A pizza topped with fresh arugula, provola cheese, cured ham, and parmesan shavings.

Cuisine
Italian
Origin
null

Typical ingredients

  • arugula
  • provola cheese
  • prosciutto crudo
  • parmigiano reggiano
  • pizza dough

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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