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King Neptune bavette with prawn, shrimp, seafood and fresh tomatoes

King Neptune bavette with prawn, shrimp, seafood and fresh tomatoes

King Neptune bavette (with prawn, shrimp, seafood and fresh tomatoes)

€24

Ristorante Ciro al Borgo Marinari · Naples

Nutrition

≈ 500 kcalper portion of about 350 g
  • Protein24%
    24%
  • Fat25%
    25%
  • Carbohydrates51%
    51%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A pasta dish featuring a flat ribbon cut (bavette) served with prawns, shrimp, and fresh tomatoes.

Cuisine
Italian

Typical ingredients

  • bavette pasta
  • prawns
  • shrimp
  • fresh tomatoes
  • garlic

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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