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Chef

€10

Pizzeria Trianon · Naples

Fior di latte, mushrooms, cooked ham, cream, pecorino romano, basil, and vegetable oil.

Nutrition

≈ 1,150 kcalper portion of about 400 g
  • Protein16%
    16%
  • Fat37%
    37%
  • Carbohydrates47%
    47%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A specialty pizza typically featuring a variety of premium or chef-selected toppings.

Cuisine
Italian

Typical ingredients

  • mozzarella
  • tomato sauce
  • various meats
  • various vegetables

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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