Baked stuffing

RIPIENO AL FORNO

€7.50

Pizzeria Diametro 33 · Naples

Baked stuffing with escarole, provola and black olives.

Nutrition

≈ 950 kcalper portion of about 400 g

Protein15%
15%
Fat44%
44%
Carbohydrates41%
41%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A pizza featuring a baked filling of escarole, provola cheese, and black olives.

Cuisine: Italian

Typical ingredients

pizza dough
escarole
provola
black olives

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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