Nutrition
≈ 250 kcalper portion of about 70 g
- Protein6%
- Fat47%
- Carbohydrates47%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A shell-shaped pastry that is baked and then filled with sweet creams or jams.
- Cuisine
- Italian
- Origin
- Italy
Typical ingredients
- flour
- butter
- sugar
- cream
- chocolate
General information about this dish, not provided by the venue.
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