Anchovies stuffed with ricotta and 'nduja
ALICI RIPIENE RICOTTA E ‘NDUJA
Nonna Tittina · Naples · 2 PZ
- Cereals containing gluten
- Eggs
- Fish
- Milk
- Nuts
Nutrition
≈ 250 kcalper portion of about 80 g
- Protein22%
- Fat71%
- Carbohydrates6%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Anchovy fillets stuffed with a mixture of creamy ricotta cheese and spicy 'nduja pork sausage.
- Cuisine
- Italian (Calabrian)
Typical ingredients
- anchovies
- ricotta
- 'nduja
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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