Nutrition
≈ 750 kcalper portion of about 350 g
- Protein12%
- Fat31%
- Carbohydrates57%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A plant-based take on the classic Margherita pizza, featuring tomato sauce and vegan cheese.
- Cuisine
- Italian
- Origin
- Naples
Typical ingredients
- pizza dough
- tomato sauce
- vegan mozzarella
- basil
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Vegan Margherita: where else to eat it Back to the menu of Na Tarantella