Escarole Filling
RIPIENO SCAROLA
€9
Na Tarantella · Naples
Stuffed dish with escarole, olives, capers, and provola cheese.
Nutrition
≈ 750 kcalper portion of about 350 g
- Protein13%
- Fat53%
- Carbohydrates34%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A stuffed dough dish filled with escarole, olives, capers, and provola cheese.
- Cuisine
- Italian
Typical ingredients
- escarole
- olives
- capers
- provola cheese
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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