Nutrition
≈ 450 kcalper portion of about 400 g
- Protein13%
- Fat43%
- Carbohydrates44%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A thick, comforting pasta soup made with potatoes and smoked provola cheese. It often includes a creamy texture from the starch.
- Cuisine
- Italian
Typical ingredients
- pasta
- potatoes
- provola cheese
- onion
- parmesan
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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