Nutrition
≈ 600 kcalper portion of about 350 g
- Protein13%
- Fat47%
- Carbohydrates40%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A pasta dish typically featuring fried zucchini and provolone cheese. It is a classic summer dish from the Amalfi Coast.
- Cuisine
- Italian (Campanian)
- Origin
- Nerano, Italy
Typical ingredients
- pasta
- zucchini
- provola cheese
- garlic
- basil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?
Nerano: where else to eat it Back to the menu of La Pizza da Gennaro