Tartlet with pastry cream and poached pears
Tartelletta con crema pasticcera e pere cotte alla lacrima
€6.50
Insolito Bistrot · Naples
- Cereals containing gluten
- Eggs
- Milk
- Lupin
Nutrition
≈ 400 kcalper portion of about 150 g
- Protein6%
- Fat45%
- Carbohydrates50%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A small pastry shell filled with pastry cream and topped with poached pears.
- Cuisine
- Italian
Typical ingredients
- pastry shell
- pastry cream
- pears
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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