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Potato and provola Frittatina

Frittatina - Patata e provola

€3.50

Espressioni Popolari · Naples

  • Milk

Nutrition

≈ 400 kcalper portion of about 150 g
  • Protein15%
    15%
  • Fat53%
    53%
  • Carbohydrates32%
    32%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A fried fritter filled with a mixture of pasta, béchamel, potatoes, and smoked provola cheese. It offers a creamy and smoky flavor profile.

Cuisine
Italian (Neapolitan)
Origin
Naples

Typical ingredients

  • pasta
  • béchamel sauce
  • potato
  • provola cheese
  • egg

General information about this dish, not provided by the venue.

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