Nutrition
≈ 500 kcalper portion of about 350 g
- Protein18%
- Fat56%
- Carbohydrates25%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Meatballs simmered in a savory tomato-based ragù sauce.
- Cuisine
- Italian (Campania)
- Origin
- Italy
Typical ingredients
- meatballs
- tomato sauce
- onions
- herbs
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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