Nutrition
≈ 1,050 kcalper portion of about 400 g
- Protein14%
- Fat40%
- Carbohydrates46%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A variation of pizza that typically features toppings inspired by French culinary styles. It is prepared by baking dough in a wood-fired or conventional oven with various savory toppings.
- Cuisine
- Italian
- Origin
- null
Typical ingredients
- pizza dough
- cheese
- cream
- mushrooms
- ham
General information about this dish, not provided by the venue.
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