Homemade tagliolini, lemon and prawns
Tagliolino fatto in casa, limone e Gamberi *
€28
Classico Ristorante Contemporaneo · Naples
- Cereals containing gluten
- Crustaceans
- Fish
- Milk
Nutrition
≈ 450 kcalper portion of about 300 g
- Protein20%
- Fat37%
- Carbohydrates43%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Freshly made thin egg pasta ribbons tossed in a bright sauce of lemon and sautéed prawns.
- Cuisine
- Italian
- Origin
- Italy
Typical ingredients
- egg pasta
- prawns
- lemon
- butter
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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