Carciofi e Salame
€8.50
Castellano Pizzeria · Naples
Pizza with fiordilatte, roasted artichokes, Neapolitan salami, sheep ricotta, Grana DOP, olive oil, and basil.
Nutrition
≈ 1,250 kcalper portion of about 400 g
- Protein14%
- Fat44%
- Carbohydrates41%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A pizza topped with roasted artichokes and Neapolitan salami.
- Cuisine
- Italian
- Origin
- Italy
Typical ingredients
- fiordilatte
- artichokes
- salami
- sheep ricotta
- grana dop
- basil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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