La Marinara Di Luca
€7.50
Castellano Pizzeria · Naples
Pizza with olive paste, capers, semi-dried cherry tomatoes, and roasted red garlic cream.
Nutrition
≈ 850 kcalper portion of about 350 g
- Protein10%
- Fat38%
- Carbohydrates53%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A variation of marinara pizza topped with olive paste and roasted garlic cream.
- Cuisine
- Italian
- Origin
- Italy
Typical ingredients
- olive paste
- capers
- cherry tomatoes
- garlic
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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