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Salt cod with chickpeas

Salt cod with chickpeas

Baccalà con ceci

€15

Buatta - Trattoria di Conversazione · Naples

Nutrition

≈ 400 kcalper portion of about 350 g
  • Protein29%
    29%
  • Fat30%
    30%
  • Carbohydrates41%
    41%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A hearty dish of rehydrated salt cod cooked together with chickpeas.

Cuisine
Italian
Origin
Italy

Typical ingredients

  • salt cod
  • chickpeas
  • garlic
  • olive oil
  • rosemary

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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