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Braciole with ragù

Braciole with ragù

Braciole al ragù

€10

Buatta - Trattoria di Conversazione · Naples

Nutrition

≈ 550 kcalper portion of about 350 g
  • Protein30%
    30%
  • Fat59%
    59%
  • Carbohydrates11%
    11%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Meat rolls stuffed with garlic, herbs, and cheese, slow-cooked in a savory meat sauce.

Cuisine
Italian
Origin
Italy

Typical ingredients

  • beef
  • pork
  • tomato sauce
  • garlic
  • parmesan cheese
  • herbs

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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