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Pan-cooked gnocchi

Pan-cooked gnocchi

Gnocchi al tegame

€18

Al Vigneto D'Oro · Naples

Nutrition

≈ 400 kcalper portion of about 300 g
  • Protein9%
    9%
  • Fat38%
    38%
  • Carbohydrates52%
    52%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Potato dumplings that are pan-seared to achieve a slightly crispy exterior.

Cuisine
Italian

Typical ingredients

  • potato gnocchi
  • butter
  • parmesan cheese
  • herbs

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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