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SCHWABENPFANDL

SCHWABENPFANDL

€26.90

Wirtshaus Hohenwart · Munich

Pork medallions with cheese spätzle, mushroom sauce and roasted onions.

Nutrition

≈ 850 kcalper portion of about 450 g
  • Protein19%
    19%
  • Fat54%
    54%
  • Carbohydrates27%
    27%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Pork medallions served with cheese-topped spätzle, a creamy mushroom sauce, and roasted onions.

Cuisine
German (Swabian)

Typical ingredients

  • pork
  • spätzle
  • cheese
  • mushrooms
  • onions

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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