Nutrition
≈ 800 kcalper portion of about 350 g
- Protein14%
- Fat40%
- Carbohydrates46%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A traditional Roman-style flatbread typically featuring rustic ingredients like cheese and cured meats.
- Cuisine
- Italian (Roman)
- Origin
- Rome, Italy
Typical ingredients
- flour
- cheese
- cured meats
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?