Nutrition
≈ 750 kcalper portion of about 350 g
- Protein15%
- Fat31%
- Carbohydrates54%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A flatbread topped with tuna, capers, and sun-dried tomatoes.
- Cuisine
- Italian (Roman)
- Origin
- Rome, Italy
Typical ingredients
- flour
- tuna
- capers
- dried tomatoes
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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