Nutrition
≈ 900 kcalper portion of about 350 g
- Protein15%
- Fat46%
- Carbohydrates39%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A specialty flatbread topped with eggplant, gorgonzola cheese, and spicy salami.
- Cuisine
- Italian (Roman)
- Origin
- Rome, Italy
Typical ingredients
- flour
- eggplant
- gorgonzola
- spicy salami
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?