
Nutrition
≈ 400 kcalper portion of about 400 g
- Protein15%
- Fat20%
- Carbohydrates65%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Buckwheat noodles served with a variety of mountain vegetables and proteins.
- Cuisine
- Japanese
Typical ingredients
- soba noodles
- tofu
- algae
- shiitake
- bamboo
- green beans
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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