Two varieties of homemade sourdough bread / Bavarian organic rapeseed oil / black salt
Zweierlei hausgebackenes Sauerteigbrot / bayerisches Bio-Rapsöl / schwarzes Salz
€3.50
Salzkruste Restaurant & Bar · Munich
Two types of homemade sourdough bread with Bavarian rapeseed oil and black salt.
- Cereals containing gluten
Nutrition
≈ 400 kcalper portion of about 150 g
- Protein8%
- Fat51%
- Carbohydrates41%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Artisanal fermented bread served with high-quality vegetable oil and seasoned salt.
Typical ingredients
- sourdough bread
- rapeseed oil
- black salt
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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