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Fried fragrant rice with scallops, shrimp, squid, egg, carrots, leeks and pak choi

Fried fragrant rice with scallops, shrimp, squid, egg, carrots, leeks and pak choi

Gebratene Duftreis mit Jakobsmuschel, Garnelen, Tintenfisch, Ei, Karotten, Lauch und Pak Choi (Mangold)

€18.81

Quan Com · Munich

Nutrition

≈ 650 kcalper portion of about 400 g
  • Protein18%
    18%
  • Fat31%
    31%
  • Carbohydrates51%
    51%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Fragrant fried rice tossed with scallops, shrimp, squid, egg, and various vegetables.

Cuisine
Vietnamese

Typical ingredients

  • rice
  • scallops
  • shrimp
  • squid
  • egg
  • carrots
  • leeks
  • pak choi

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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