Pizza Capricciosa

€11.50

Piccola Italia · Munich

Pizza with mozzarella, tomatoes, salami, peppers and mushrooms

Cereals containing gluten
Milk

Nutrition

≈ 1,100 kcalper portion of about 400 g

Protein16%
16%
Fat38%
38%
Carbohydrates47%
47%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A varied pizza topped with tomato sauce, mozzarella, salami, bell peppers, and mushrooms.

Cuisine: Italian

Typical ingredients

pizza dough
tomatoes
mozzarella
salami
peppers
mushrooms

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

History of the dish

Italy

Origin: Italy

Pizza capricciosa (Italian: [ˈpittsa kapritˈtʃoːza, -oːsa]) is a style of pizza in Italian cuisine prepared with mozzarella cheese, prosciutto, mushrooms (usually champignons), green and black olives, artichokes, and tomatoes. A variant includes anchovies.

Excerpt from the Wikipedia article “Pizza capricciosa” · version used · CC BY-SA 4.0

Sources: Wikidata (CC0) · Wikipedia ·

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Pizza Capricciosa: where else to eat it Back to the menu of Piccola Italia