Nutrition
≈ 550 kcalper portion of about 400 g
- Protein19%
- Fat26%
- Carbohydrates54%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A pasta dish featuring penne served with a sauce typically made from canned tuna, tomatoes, and often onions or capers.
- Cuisine
- Italian
Typical ingredients
- penne pasta
- tuna
- tomatoes
- onions
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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