Nutrition
≈ 500 kcalper portion of about 350 g
- Protein22%
- Fat50%
- Carbohydrates28%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Duck meat prepared in a characteristic sweet and sour sauce.
- Cuisine
- Vietnamese
Typical ingredients
- duck
- sweet and sour sauce
- vegetables
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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