Nutrition
≈ 550 kcalper portion of about 400 g
- Protein19%
- Fat30%
- Carbohydrates51%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Thick wheat udon noodles served in a savory soy sauce preparation with beef slices.
- Cuisine
- Japanese (influenced)
Typical ingredients
- udon noodles
- beef
- soy sauce
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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