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Tartlets with nougat mousse and plums braised in red wine

Tartlets with nougat mousse and plums braised in red wine

Tartellette mit Nougatmousse und in Rotwein geschmorten Pflaumen

€10.50

Limoni Ristorante · Munich

Nutrition

≈ 400 kcalper portion of about 150 g
  • Protein5%
    5%
  • Fat52%
    52%
  • Carbohydrates42%
    42%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Small pastry shells filled with a smooth nougat mousse and topped with plums that have been braised in red wine.

Typical ingredients

  • pastry
  • nougat
  • plums
  • red wine
  • sugar

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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