Nutrition
≈ 300 kcalper portion of about 100 g
- Protein11%
- Fat51%
- Carbohydrates38%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Crispy fried wonton skins, often filled with a savory meat or vegetable mixture.
- Cuisine
- Chinese
Typical ingredients
- wonton wrappers
- meat filling
- vegetables
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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