Nutrition
≈ 150 kcalper portion of about 250 g
- Protein11%
- Fat62%
- Carbohydrates27%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A simple stir-fry of various green leafy vegetables seasoned with garlic and oil.
- Cuisine
- Thai
Typical ingredients
- green leafy vegetables
- garlic
- soy sauce
- oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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