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Sliced veal from the topside with cream mushrooms, braised onions and hand-scraped Spätzle served with side salad with house dressing

Sliced veal from the topside with cream mushrooms, braised onions and hand-scraped Spätzle served with side salad with house dressing

Kalbsgeschnetzeltes von der Kalbsoberschale mit Rahmchampignons, geschmorten Zwiebeln und handgeschabten Spätzle dazu Beilagensalat angemacht mit Hausdressing

€23.90

Gasthaus Gotthardgarten · Munich

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