Nutrition
≈ 300 kcalper portion of about 100 g
- Protein9%
- Fat36%
- Carbohydrates55%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Savory glutinous rice dumplings that are boiled and often filled with a mixture of mung bean and pork.
- Cuisine
- Vietnamese
- Origin
- Vietnam
Typical ingredients
- glutinous rice flour
- mung bean
- pork
- shallots
- black pepper
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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