Vegetarian Spring Rolls
CHẢ GIÒ TAU
€8.90
Cochinchina · Munich
Vegetarian, crispy spring rolls made from pancake batter with vegetable filling.
Nutrition
≈ 300 kcalper portion of about 200 g
- Protein8%
- Fat46%
- Carbohydrates46%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Crispy, deep-fried rolls filled with a variety of seasoned vegetables.
- Cuisine
- Vietnamese
- Origin
- Vietnam
Typical ingredients
- vegetables
- pancake batter
- mushrooms
- carrots
- glass noodles
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Vegetarian Spring Rolls: where else to eat it Back to the menu of Cochinchina